At Vidacasa we are dedicated to freshness and our mission is to preserve it at all costs through our temperature controlled serveware. Freshness is not only about the ingredients used in the production process, it’s about the food, the final finished product that is not complete until you’re dining on it. The VIDACASA system is designed for chefs and caterers seeking modern, efficient ways to keep food hot or cold, without electrical cords, fire or ice. Its origins lie in space age technology. VIDACASA has a modular design, centered on thermal engines that can store heat or remain cold for hours, ensuring you keep food at ideal temperatures. The real difference maker is that VIDACASA serveware ensures you serve Fresh Food Always "Beyond Fire and Ice"
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