Buffet & Tabletop
For over three decades FRILICH has retained its position as the market maker and market leader with its innovative buffet products for the hotel and gastronomy sector. In 1986, FRILICH invented and supplied the first juice and milk dispensers, which are today an integral part of every breakfast buffet.
FRILICH offers a versatile selection of presentation-and dispensing systems for buffets in the hotel business and gastronomy. Different designs provide the buffet with an impressively and incomparable appearance without renouncing the high claim for quality and functionality.
